Desserts
From cookies and cakes to pies and crisps, find recipes and guides to indulge your sweet tooth.
5 Reasons to Try Berry Chantilly Cake
It’s so irresistible that people have been known to stand in line for it through power outages and natural disasters (true story).
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Our Favorite Cookies for Every Holiday Occasion
Check out these top sweets to bring to Friendsgivings, cookie swaps and beyond.
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Caramel Apple Pie Bars
This fall-tastic treat, from vegan chef, baker and author Chloe Coscarelli, was developed exclusively for Whole Foods Market.
No-Cook Cherry Vanilla Pudding with Lemon Wafers
Here's an easy, make-ahead dessert that is perfect for a brunch, afternoon tea or an outdoor dinner party.
Fall Fruit Upside-Down Cake
A fabulously festive cake for the holidays and beyond that you can make 1 or 2 days ahead.
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Cranberry Molasses Cake
Present this dessert at a special gathering and watch family and friends delight in its rich flavors.
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Simple Yogurt Cake
This versatile cake is a snap to make and perfect to serve with a mound of juicy fresh berries on top.
Flourless Chocolate Cake with Dark Chocolate Glaze
This luscious, fudgy cake is gluten-free delight — a little goes a long way!
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Cocoa-Oat Truffles
A combo of cocoa, oats, dates, almond butter and spices makes for these naturally sweet treats.
Raw Berry Crisp
Rich nuts and sweet dates make a tasty topping for mixed berries in this no-cook version of berry crisp.
Vanilla Buttermilk Birthday Cake
Gently sweet and moist, this vanilla layer cake uses applesauce and tangy buttermilk for a lighter alternative to traditional birthday cake.